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What
makes PRIME
Fine Catering stand above ordinary
caterers and event planners? Spectacular food,
dazzling presentation and consistent
creativity. Executive Chefs
Henry Barone and Marc Guidice.,
who use only the finest ingredients and the
freshest produce to create the menus they plan
for each event. With a flair for the
theatrical, you will find old favorites like
hamburgers and grilled cheese turned into
bite-sized treats served up in all new ways.
Whether your event is an American Theme or
a European extravaganza, Chef Henry and
his team are masters of every detail and
sticklers for taste. You will be blown away by
the incredible way every morsel of food is
created and served with style. Come in for a
tasting or ask some of our regular clients.
For parties large or small, once you get a
taste of PRIME
Fine Catering, you'll never hire
anyone else.
We have so
many catering options for you to choose from
that we customized our menu to help you get
started. Our 18 page menu is split into 3
categories; New York Deli Entertaining, Casual
Entertaining and Elegant Entertaining. In the
New York Deli section, we have everything from
party hero's to cold cut platters to full hot
entrees including seafood, pasta, meats and
side dishes. Our Casual Entertaining section
includes hot and cold hor d'oeuvres, party
platters, wraps, ciabatta and finger
sandwiches. And for Elegant Entertaining we
have hot and cold hor d'oeuvres, salads and
appetizers, soups, and entrees including
various prime meats, seafood, vegetarian meals
and of course, our desserts! Create the
perfect menu for your event, PRIME
Fine Catering is
here to help.
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