$27.00 Per Person

 Salad Mixed Greens or Caesar
Entrée Pasta, Chicken, Salmon or Eggplant
Dessert Occasion Cake, NY Cheesecake Or Homemade Cookie Platter
Assorted Italian Pastries (Add $3 pp)
Coffee, Tea & Soda

$32.00 Per Person 

 Salad Mixed Greens or Caesar
Pasta Penne Pomodoro or Alla Vodka
Entrée Chicken, Veal, Salmon or Eggplant
Dessert Occasion Cake, NY Cheesecake Or Homemade Cookie Platter
Assorted Italian Pastries (Add $3 pp)

Coffee, Tea & Soda

$36.00 Per Person 

Family Style Appetizers Choice of Three

 Salad Mixed Greens or Caesar
Entrée Pasta, Chicken, Veal, Fish or Eggplant
Dessert Occasion Cake, NY Cheesecake Or Homemade Cookie Platter
Assorted Italian Pastries (Add $3 pp)
Coffee, Tea & Soda

$39.00 Per Person 

Family Style Appetizers Choice of Three

Salad Mixed Greens or Caesar
Pasta Penne Pomodoro or Alla Vodka
Entrée Chicken, Veal, Fish, Flat Iron Steak or Eggplant
Dessert Occasion Cake, NY Cheesecake Or Homemade Cookie Platter
Assorted Italian Pastries (Add $3 pp)
Coffee, Tea & Soda 

Appetizers

Baked Clams topped with seasoned bread crumbs & baked with a lemon parsley white wine sauce
Bruschetta oven toasted tuscan bread topped with diced tomatoes, fresh mozzarella & basil with pecorino romano
Fried Calamari with our Pomodoro & red pepper aioli dipping sauces
Fresh Mozzarella homemade mozzarella with roasted peppers & beefsteak tomatoes drizzled with basil olive oil & balsamic reduction
Marinated Grilled Vegetables
Deep Dish Margherita Pizza  

Pastas

Rigatoni Amatriciana with Prosciutto, onions, dried chilly peppers & plum tomato sauce
Rigatoni Bolognese with a tomato meat sauce
Pasta Primavera with sautéed vegetables in garlic & olive oil or pomodoro sauce
Penne Alla Vodka with Prosciutto & red onions
Cheese Ravioli with basil marinara sauce
Penne with spinach, mushrooms & sun dried tomatoes tossed in a parmesan garlic & olive oil sauce

Chicken

Chicken Parmigiano lightly breaded with marinara sauce & melted mozzarella
Chicken Marsala with sautéed mushrooms & Marsala wine sauce
Chicken Francese with lemon white wine sauce
Chicken Scarpariello bone-in roasted chicken with hot sausage, & fresh herbs in a balsamic veal sauce 

Eggplant

Eggplant Parmigiano layers of eggplant baked with mozzarella, pecorino romano & fresh marinara sauce
Eggplant Rollantine with sautéed spinach, mozzarella & ricotta 

Veal

Veal Parmigiano lightly breaded with marinara sauce & melted mozzarella
Veal Francese lightly buttered with lemon white wine sauce
Veal Marsala veal scaloppini sautéed with mushrooms in a marsala wine sauce
Veal Picatta with capers, artichokes & red onions in a white wine sauce
Veal Saltimbocca veal scaloppini with prosciutto & sage in a white wine veal sauce 

Fish

Shrimp Scampi jumbo shrimp sautéed with garlic, white wine & diced tomatoes
Fillet Of Tilapia francese style
Salmon pan roasted topped with a citrus sauce 

Children’s Menu
$15 per person 

Entrée: Penne Vodka, Pomodoro Or Bolognese, Spaghetti W/Meatballs
Chicken Fingers W/Fries, Chicken Parm or Deep Dish Pizza
Dessert: Occasion Cake or Homemade Cookies
Soda Or Juice 

Beverage Information 

Consumption Bar

(Based On Actual Drinks Served) 

Cocktails                                               $5.00-$12.00
Wine                                                     $7.00-$12.00
Carafes Of Wine                                    $22.00
Beer                                                     $4.00-$5.00 

Calagero’s is the only licensed authority to sell and serve alcoholic beverages on the premises.  Liquor is not permitted to be brought into the restaurant.  Calagero’s will only serve liquor to those of legal drinking age and reserves the right to refuse anyone for any reason. 

Open Bar 

Premium open bar for 3 hours    $22 per person (Certain Brands excluded)
Beer & Wine for 3 hours             $18 per person

Champagne 

Champagne Toast $3 per person                                      Champagne Punch Bowl $75 

Our Policies 

For Friday and Saturday evenings, package D, Premium open bar & a 60 guest minimum is required. 

A minimum of 30 guests is required to book the restaurant for Saturday & Sunday afternoon.   

A $200 (non-refundable) deposit is required. 

To properly prepare for your event a final number of guaranteed guests is required 48 hours prior to the event.  Any cancellations from this time will be charged the guaranteed amount.   

Prices exclude 8.625% sales tax and 20% gratuity